Bread Machine Cost Analysis

One question a lot of people ask when contemplating buying a bread machine is whether or not it would be worth getting cost-wise. Here, I would like to show an approximate cost analysis of getting and using a bread machine to help you make that decision.

First off, there is the cost of the bread machine itself. Right now, bread machines are priced from about $45 to about $300.

Now, let’s figure out how much a loaf of bread would cost if made with a bread machine. This will be a somewhat rough estimate because there are many factors:

  • Size of bread loaf
  • Type of bread/recipe used
  • Brand of ingredients
  • Where/what store the ingredients are bought from
  • Cost of water
  • Cost of electricity
  • Time and labor

Here is an example of the cost of a bread loaf:

White Bread Cost Breakdown

Ingredients Amount Needed Cost/Unit Unit Convert Unit Cost/Amount Needed (rounded up)
TOTAL $1.56
Butter 4 tsp $4.54 1 lb 96 tsp/lb $0.19
Sugar 2 Tbsp $5.68 10 lb 32 Tbsp/lb $0.04
Dry Milk Powder 4 tsp $9.98 32 oz 6 tsp/oz $0.21
Salt 2 tsp $2.34 26 oz 6 tsp/oz $0.03
Bread Flour 4 cups $3.22 5 lb 3.57 cups/lb $0.69
Yeast 2 tsp $4.78 4 oz 6 tsp/oz $0.40

This is an approximate breakdown of the costs to make a 2 pound, white bread loaf using a bread machine. I used the ingredients and prices from my local grocery store.

 

I also looked up how much it would cost to buy a loaf of white bread from the store. A 16 oz Pepperidge Farm Original White Bread cost $3.49 each. Remember, 16 oz is only 1 lb. So 2 lb. of this store-bought white bread would be $6.98.

You would be saving $5.42 per 2 lb. of white bread by using your bread machine.

Let’s say you buy a bread machine for $100. You would cover the costs for that bread machine after baking 19 2-lb. white bread loaves. I would say that’s a pretty good deal!